Red Hot Apples

This recipes reminds me of when I was young.  Mama used to make apples like this quite a lot and I loved them.  I also loved to climb up on the counter and sneak red hots from the bag she usually had stashed in the baking cabinet.  :)  

Red Hot Apples

Core and halve your apples.  Lay in a pan and pour some red hot candies on top of them.  Dot with a little butter in each apple half.  Pour some lemon lime soda (like 7UP) in the pan to completely cover the bottom.  Cover with foil and bake in the oven at 350 degrees for about 30 minutes.  Remove foil and bake for another 10 minutes or so.  I turned the apples over when I pulled them out.