I love to serve this with rice (made with chicken bouillon) and creamed brussels sprouts. So good! You can also make regular chicken drumsticks and/or thighs the same way... just increase the time in the IP.
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| Trust me, we made more than this... :D |
BBQ Chicken Wings
2 pounds chicken wings and drumettes
1 to 1 ½ cups BBQ sauce of your choice
1 cup water or chicken broth
Pour the 1 cup of liquid in the Instant pot inner pot. Place a steamer basket or silicone colander in your instant pot. Place the chicken wings inside (just to keep them above the liquid while cooking... however it works for you to do that.) Put the lid on the Instant Pot, set the vent to seal and cook on High for 5 minutes. After cooking time allow for a full natural pressure release. Remove the chicken wings from the Instant Pot and pat dry with paper towels. In a large bowl, toss the wings and drumettes with another ½ to 1 cup of BBQ sauce of your choice. When fully coated lay in the Air Fryer. Cook at 375 for about 8 minutes (watch to be sure you don't overdo them.)
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