Cubed Steak in Gravy in the Instant Pot
1-2 pounds cube steak, cut into strips
10 oz. can french onion soup
1 packet Au Jus gravy mix
10 oz. water (I used 1 ½ cups water mixed with ½ tsp. better than bouillon beef)
1 Tbsp. steak sauce (like A-1)
2 Tbsp. corn starch
Place cube steak in your Instant Pot. Sprinkle the au jus gravy mix over top then pour in the can of soup. Mix the better than bouillon with the water (or just use water if you prefer) and pour over the top. Place lid on Instant Pot and seal vent. Cook on Manual High for 8 minutes then allow for a 10 minute natural pressure release. Release any remaining pressure then press cancel then press Saute. Whisk the corn starch into a small amount of water and mix in to thicken the gravy. We served over mashed potatoes alongside Roasted Cabbage with Bacon.
10 oz. can french onion soup
1 packet Au Jus gravy mix
10 oz. water (I used 1 ½ cups water mixed with ½ tsp. better than bouillon beef)
1 Tbsp. steak sauce (like A-1)
2 Tbsp. corn starch
Place cube steak in your Instant Pot. Sprinkle the au jus gravy mix over top then pour in the can of soup. Mix the better than bouillon with the water (or just use water if you prefer) and pour over the top. Place lid on Instant Pot and seal vent. Cook on Manual High for 8 minutes then allow for a 10 minute natural pressure release. Release any remaining pressure then press cancel then press Saute. Whisk the corn starch into a small amount of water and mix in to thicken the gravy. We served over mashed potatoes alongside Roasted Cabbage with Bacon.
No comments:
Post a Comment
Thank you so much for your comment. I appreciate hearing from you!