I wish I had a photo for this one. I made it for the potluck back in June but didn't get a photo taken. It was pretty tasty if I do say so myself! Definitely a keeper.
Sweet Onion Dip
1 cup shredded Swiss cheese
1 cup Mayo
1 cup finely chopped Vidalia onion
Mix all ingredients together and bake for 30 - 45 minutes at 375 degrees until lightly browned. Serve with crackers, bread crisps or raw veggies.
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