Monday, March 30, 2015

An evening of A Cappella

The evening of March 21 Jonathan and I attended the a cappella concert that featured all three of the groups from Truman, along with 2 groups from other universities.  I just never get tired of seeing Matthew and Brianna perform on that stage.  :)  All the groups were entertaining and sang their hearts out.  It is always a good show.

True Men - Matthew right behind the microphone
(gray shirt, light pants, pinkish tie)

Matthew 3rd from right
(gray shirt, light pants, pinkish tie)

Below is a video clip of True Men - https://vimeo.com/123504683




Minor Detail (Brianna about 4th from left on back row - hard to see!)

Brianna middle back with the patterned pants and fuchsia scarf.

Here is a video clip of Minor Detail.  https://vimeo.com/123506648    Brianna has a solo in the 2nd half of the song.




I got to sit with these two dear friends... Shonda and Jana.  :)

Shonda, Laura, Jana

Matthew

Brianna
Jeremy's parents came up for the performance.  It was lovely to get to see them again.

Jeremy, Cody, Shonda, Brianna, David, Alaina, Carolyn, Jonathan

Saturday, March 28, 2015

Plays


I attended two more performances at Truman last weekend.  Friday night was the Shakespeare play Much Ado About Nothing performed by the incomparable American Shakespeare Center from Staunton, Virginia.  This group performs a Shakespeare play here just about every year and it is a highlight of the season.  They present Shakespeare in a truly authentic way, following the same basic principles of Renaissance theatrical production.  All I know is that I find their productions completely captivating and they bring the work alive for me in a way that other performances have not.





Then Sunday afternoon I went to the student performance of South Pacific: In Concert.  I was unfamiliar with the method of presentation (bare set, lined up microphones, minimal dialogue interspersed with all the songs) but it was a stellar performance and I truly enjoyed it.  Pretty nifty all around!  







I love the warm yet modern look of the performance hall.  Great facility.


Tuesday, March 24, 2015

Cheesy Chicken, Broccoli, and Rice Casserole


This was a tasty comfort-food casserole.  All enjoyed it and we will make it again.



Cheesy Chicken, Broccoli, and Rice Casserole
2 cups diced rotisserie chicken (or any other cooked chicken)
2 cups broccoli florets, broken down into bite-sized pieces
1-2 cans cream of chicken soup (depending on how saucy you want the casserole to be)
2 cups cooked rice
1 ½ cups shredded cheese (I used cheddar)
½ cup mayonnaise
½-¾ cup crushed corn flakes
2 Tbsp. butter, melted

Preheat oven to 350 degrees.  Combine first 6 ingredients and pour into a greased 9x13 baking dish.  (You can fit this into an 8x8 or 9x9 if you desire.)  Sprinkle crushed corn flakes over top of casserole. Drizzle melted butter over top of that.  Bake for 30-35 minutes or until casserole is bubbly hot.



Wedding Planning

Spring has sprung and the wedding planning is coming along swimmingly.  Anticipation is growing for a lovely July ceremony out here at Willis Creek Ranch.  We all gathered recently to walk the ground and get a feel for layout of both the wedding ceremony and the reception.  I truly think it is going to be lovely.



the wedding ceremony site

Things I have learned so far on this journey...

If I want truffles for an event, and I know anyone who makes truffles... I should pay them any amount of money that they ask for!   ;)

Examples of my attempt to make truffles.  Oh my.  They were truly horrendous!!  :)  And the worst part was how very LONG it took me to make these disasters!




When planning an outdoor wedding that is within ½ mile (earshot) of the local fairgrounds, check the fair schedule.  Jackson and Brianna have changed the start time of their wedding from 7:00 pm to 6:30 pm because that very same evening the Demolition Derby is scheduled to begin at 7:00 pm!  :)  ha!  Can't you just picture it?  "Do you take this woman..."   VROOM!!  We joked they could incorporate it within a theme wedding.   Yeah, don't think that is going to happen.  :)

I love that Jackson and Brianna are so easy going about things.  Their wedding will be lovely and by the time we are at the reception we won't even notice the demolition derby.  And at the end of the day, they will be married.  All is well.  :)

Monday, March 23, 2015

Ugh

Two weeks ago my dear husband was scheduled for a root canal.  This was to be done on an upper right tooth, right next to a tooth that had a root canal 3 years ago.  We traveled out of town to the dentist performing the root canal (he had successfully done the previous one 3 years ago) and thought that would be the end of the story.  It was not.

After only an hour or so, my wonderful husband appeared back in the waiting room, all by himself, looking a little disoriented.  I was startled to see him so quickly and wasn't really sure what was going on.  I rose and walked across the room to meet him because he seemed a bit shaken.  I asked how it went and he told me it hadn't happened.  Totally confused I helped him get to our car in the parking lot.  It should be noted here that no one came and spoke to me, no one helped Marvin to the waiting room, and Marvin had no instructions for care.

When we got to the car I began to ask Marvin questions about what had happened.  He wasn't really able to say much except, "He really shot me up".  As I started the car to leave he asked me to wait a minute... to not drive until he 'had a moment'.  He sat in the car with his head down taking deep breaths.  I honestly wondered if I needed to take him to the ER.  But, he told me he was okay and wanted to head home.  I began my white-knuckle drive back to our town, listening to him as he began to share a bit of what had happened back at that office.

He told me that everything had been going fine with the procedure until shortly after he received the anesthetic.  At that point he was in a chair that was tipped at an extreme angle (he said he was on his head) and something happened to the back of his tongue.  It felt paralyzed.  Marvin involuntarily 'came up'.  He said it felt as if there were a vice around his neck and he was choking.  Unnerved and surprised, he did some tests of his own and discovered he could move the tip of his tongue and could also swallow.  So, they all agreed to try again, thinking it must have been a fluke.  However, when he laid down again, he was again choked by the back of his tongue, over which he had no control whatsoever.  It was at that point that the dentist shook Marvin's hand and told him he was unable to help him.  Marvin apologized and said he just couldn't understand what was happening to the back of his throat.  The dentist simply left and Marvin struggled to get out of the chair.  The assistant did help him out of that room, but NO ONE walked him to the lobby.  No one spoke to me.  No instructions for care were given.  Nothing.  Looking back, it felt to me that they all simply wanted Marvin out of that building ASAP.

Halfway home I noticed Marvin taking his pulse.  I asked him what was going on and he said he was okay; he was just checking his heart.  Now, if you know Marvin, you know that he is the calmest man around.  The fact that he felt compelled to 'check his heart' struck me.  At that point I determined that the minute we got back to town we were going to go straight to our dentist's office to have him checked out.

It was also at this point that Marvin began describing the state of his mouth to me.  It seems that some of the work of the root canal had been started.  The dentist had sliced his gum clear up to view the bone, leaving a large gash of open skin.  He had also done some grinding of the tooth in preparation for the root canal, leaving an open hole in the side of the tooth and many sharp edges.  In short, it was a disaster.

When we got to our local dentist's office she immediately took Marvin's blood pressure.  At this point, over an hour and a half later, his blood pressure was 190/95!!!!!!!  At that point my stomach lurched, picturing my husband walking out of the other dentist's office.  I can only imagine what his blood pressure must have been at that point!  No wonder he looked 'disoriented'!  And they never took his blood pressure or made any attempt to be certain that he was okay.  They just 'dismissed' him.  They even allowed Marvin to apologize!!!!!  (I should mention at this point that my dear husband is, to this very day, the picture of calm.  He somehow 'understands' all that has happened to him over the last two weeks.  I am the picture of righteous indignation and not a very good example for others.  I shift between being hopping mad and being near tears - or both at the same time.  As usual, I have much I can learn from my grace-filled husband.)

Our dear local dentist determined that we needed to see our regular doctor to make sure he would be able to have anesthesia again to remove the tooth.  (At this point, a root canal was pretty much impossible.  It would require an extraction.)  We agreed to see our doctor the following morning (it was about 4:30 Tuesday afternoon by this time) and then return to her to remove the tooth.

The next morning we visited our doctor and went over the whole story.  The back of Marvin's tongue was still not working correctly.  All were concerned about a possible reaction to the anesthesia and recommended that he not undergo more anesthesia for several days.  We went to our dentist and she agreed to wait until the following Tuesday; a full week after the initial attempted root canal.  She sent us home with a prescription for pain in case Marvin felt that was needed.

Unfortunately, when that Tuesday appointment arrived, our dentist examined Marvin and determined that she really wasn't set up to extract the tooth.  It just wasn't going to be as safe as it needed to be and he needed to see an oral surgeon.  We appreciated her care and concern.  We were disappointed at the prospect of continuing on with the tooth in the shape it was, but surely didn't want to do anything that could be dangerous to Marvin.  I have to say at this point that we have total confidence in, and respect for, our local dentist.  She is remarkably kind, competent, and helpful.

Before I go on with the rest of this story, I should mention that all of this is part of a larger story.  Marvin never even had a cavity before going to Vietnam.  However, after his return, and for all the years since, his teeth have been a disaster.  We have never had dental insurance and so all dental care has been out of our pocket.  This has included several caps, crowns, bridges, root canals, and etc.  About a year and a half ago we determined to try to get VA approval for yet another big round of work that desperately needed to be done in Marvin's mouth.  We knew of another service-connected vet who was able to get that done and knew we were looking at tens of thousands more dollars of work - and we didn't have that kind of money.  Back in February Marvin was finally approved for the work, starting with this root canal on the upper right side.  It should be noted, however, that about 2 years ago he had to have 3 teeth pulled from the upper left side, hoping to afford another bridge someday.  (that has been approved and eventually, he will get that done!)  Anyway, he has been chewing all his food on his right side because of the missing teeth on his left side.  Since this root canal debacle, he has been unable to chew food much at all.  Literally using his front teeth only.  And only soft foods because of the gashed up root canal tooth.  My skinny husband is losing weight through this whole thing and that worries me.

Back to the story... We had managed to get VA approval for our local dentist to extract the tooth but she referred us to the oral surgeon out of town.  We began the process to get VA approval for that.  We had no way of knowing that would turn into a bungled mess.

We found out that the oral surgeon would require a consultation appointment before he would do the oral surgery.  We were happy to get that appointment set for the following day, Wednesday.  That is, until we were told that the VA hadn't approved the consultation appointment.  We offered to pay cash for that appointment just to get the ball rolling but were told that if we paid cash for that appointment, we would forfeit the VA coverage for the whole procedure.  Obviously, we couldn't afford that, so had to cancel the Wednesday appointment.  Then began the waiting game.

Friday late afternoon we received a call from the VA telling us the extraction had been approved and we could set the appointment with the oral surgeon.  Marvin immediately called them to tell the good news.  However, the oral surgeon's office would not schedule the appointment until the paperwork came through.  We felt a bit between a rock and a hard place because the VA told Marvin to schedule the appointment, but the office didn't follow the same procedure.  Marvin spoke to the insurance person in the office and she stated she would call the VA herself to straighten it all out and call him back Friday afternoon.  Sadly, we didn't hear anything more.  Another long weekend to try to get through.

Monday morning that lady called and apologized, saying she had just forgotten to call him back.  She also said that although the extraction was approved by the VA, the consultation appointment had not been approved.  That process would go easily, she assured us, but would take another week.  She offered the consultation appointment for April 2.  My dear husband visibly sank.  He did explain to her that he was hoping to get something done sooner.  That this was a fairly critical situation and he was in discomfort and felt that it could only get worse.  She then mentioned that he needed to have paperwork about all of this sent to her.  Well, we knew that paperwork from our local doctor and our local dentist had been faxed to that office last week!  Somehow, it has all been misplaced.  :(  Marvin said he would have all the information faxed again so that they could begin the process of approving the consultation appointment.  He also found out at this point that the VA believed there would still be a root canal on that tooth.  The tooth that they approved to be extracted?????   Anyway...

Marvin was able to call and talk to our dear local dentist.  She agreed to get the paperwork resent or perhaps help the oral surgeon's office track down what had been sent previously.  We also now have an appointment for a consultation for this Thursday.  However, we still do not have an appointment for the actual tooth extraction.  My fear is that it will not happen until next week.  If so, that will be 3 full weeks from the date of the botched root canal.  I don't honestly see how my husband can manage.

Although, he will.  He will continue to be the picture of calm, cool, and collected.  No matter what happens.  I know he will.  He is a far better person than I am.  Perhaps that is why I am so upset by all of this.  I just want my husband treated with the respect and care that I know he deserves.  'Systems' frustrate me greatly.  I just want someone to help my husband.  I have held off even saying anything here on this blog because I don't want to complain or rant or sound ungrateful.  But, we could really use your prayers.  Please pray that all the bureaucracy can be overcome and that somehow Marvin can continue without excruciating pain.

Note added... I just read this whole thing to Marvin prior to publishing and he came and comforted ME!  He said he was doing 'fine' and even felt better now since the gash in his gum has had so much time to heal!  He states (and fully believes) that every person involved in this is trying to do the best they can do.  He even convinces me.  I don't think I know a better person than Marvin.

"Fools vent their anger, but the wise quietly hold it back."  Proverbs 29:11
Ugh... I have a lot to work on...


Saturday, March 21, 2015

Strawberry Cheesecake Torte


This used to be a favorite dessert around here.  It was an old Pampered Chef recipe and was always a hit at shows.  Jennifer took over making this dessert when she lived with us and I certainly enjoyed that!  I realized just how many years it had been since I had made this dessert when the boys acted like they had never seen it before.  It is fairly labor intensive... but it is oh so yummy and pretty!




Strawberry Cheesecake Torte 
1 package (16 ounces) pound cake mix (plus ingredients to make cake) 
1/2 cup water
1 package (3 ounces) strawberry gelatin
1/4 cup seedless strawberry jam

1 lemon
1 package (8 ounces) cream cheese, softened
1/3 cup cold milk
1 container (12 ounces) frozen whipped topping, thawed 

1 package cheesecake instant pudding and pie filling
1 kiwi, peeled, sliced and halved
1 cup hulled and sliced strawberries (I probably used more)


Preheat oven to 400 degrees. Line stoneware bar pan with 13 inch piece of parchment paper. Prepare cake mix according to package directions; pour into pan, spreading evenly using large spreader. Bake 15-18 minutes or until cake tester inserted in center comes out clean; cool 10 minutes. Carefully lift cake onto stackable cooling rack; cool completely.

In small micro-cooker, microwave water on HIGH 1-2 minutes or until boiling. Add gelatin; stir until dissolved. Add jam; whisk until smooth. Invert cake onto smooth side of large grooved cutting board; remove paper. Prick cake at 1/2 inch intervals using hold ʻn slice. Using pastry brush, brush cake evenly with all but 2 Tablespoons of the gelatin mixture. Trim 1/4 inch around edge of cake; discard edges. Cut cake crosswise into 3 equal layers.

Zest lemon using lemon zester/score; set aside. Juice lemon using juicer to measure 2 Tablespoons juice. In classic batter bowl, combine cream cheese and lemon juice; whisk until smooth. Add milk; whisk until smooth. Spoon whipped topping over cream cheese mixture. (do not mix) Sprinkle with pudding mix; mix well. Mixture will be very thick.

Place one cake layer on oval platter. Attach open star tip to easy accent decorator; fill with filling mixture. Pipe a straight border around edge of cake layer. Using large scoop, place 4 scoops of filling down center; spread evenly to border using small spreader. Top with second cake layer. Repeat filling as above. For third layer, pipe a decorative border around edge. Spread any remaining filling down center.

Slice kiwi; cut slices in half and arrange on top of cake. Hull strawberries and reserved gelatin mixture in small batter bowl; mix gently using small mix ʻn scraper. (if gelatin mixture has set, microwave on HIGH 5-10 seconds or until softened) Spoon strawberries over top of cake; sprinkle with reserved lemon zest. Slice using serrated bread knife.

Yield - 16 servings 





Red Lobster Biscuits


I used to make these all the time.  I guess it had been awhile, though, because Jonathan begged me to make them again soon!  He didn't even remember when we used to eat them often.  :)



Red Lobster Biscuits
2 ½ cups Bisquick baking mix
4 Tbsp. cold butter
1 cup sharp cheddar cheese, shredded
¾ cup cold milk
¼ tsp. garlic powder
For Topping
4 Tbsp. melted butter
½ tsp. garlic powder
½ tsp. dried parsley flakes
pinch salt

Preheat oven to 400 degrees.  Combine Bisquick and cold butter; leave larger pieces.  There should be small chunks of butter - pea sized.  Add cheddar, milk and ¼ tsp. garlic.  Mix by hand until combined, but be careful not to over mix.  Drop by equal portions onto greased cookie sheet.  Bake for 15-17 minutes or until tops are lightly browned.  Melt the 4 Tbsp. butter and add seasonings for topping.  Spread over top of biscuits and put back in oven for a couple minutes more.  You just want to allow that topping to sort of melt into the biscuits, but you don't want to over bake them.  

Wednesday, March 18, 2015

Day trip to Columbia


Shonda, Brianna, Paige, Alaina, and Laura heading to Columbia
(photo courtesy of Shonda)

Shonda, Brianna, Alaina, Paige, and I drove to Columbia to do some wedding shopping last Thursday.  Alaina and Paige were able to get fitted for their bridesmaid dresses.  I have to say that I absolutely LOVE the bridesmaid dresses!  What a cute style!  It will be perfect for the wedding, but also quite useful for the girls beyond that event.  Although they are wearing green and black dresses (for the fitting) in the photos below, the actual color for the wedding will be a rich blue.  So pretty.

Brianna noting the sign that said 'Brianna's party' at the bridal shop.  

Paige

Alaina and Paige - such cute dresses!!  

We got an awful lot accomplished on our trip.  We made stops at Hobby Lobby and Michaels where we found several items on our lists.  We spent time at David's Bridal and Macy's shopping for dresses... even Shonda and I got in on the 'trying on'.  I am certainly not ready to purchase my 'Mother of the Groom' dress yet... I really MUST get some pounds off first.  ugh.  But, if nothing else, trying on dresses was a great boost to my motivation!  ;)  

The three girls decided to get their ears pierced (again).  We went to Claire's in the mall so they could all get it done together.  

Alaina was first





Then it was Paige's turn





And finally, Brianna.  :)






the girls showing off their new ear piercings

pretty sisters - Brianna and Alaina


We ended the day with a late dinner at Olive Garden.  Boy, were we a hungry group by that point!  

Paige, Brianna, and Alaina

Shonda and Laura

The drive home was filled with happy chatter and more planning for the wedding and reception.  Except for the moments of screaming when a HUGE possum appeared in the middle of the highway lane as we rounded a curve!  Poor Brianna was the only one in the car who couldn't see what was happening, and was a bit freaked out by the rest of us screaming in unison.  She said she just screamed too and 'braced herself for death'!  Ha!  Thankfully, I was able to miss hitting the possum and it was an uneventful rest of the drive home.   :)


Tortellini and Sausage in Tomato Cream Sauce

We all enjoyed this dish.  Although I forgot to take a photo until the next day when Jonathan reheated this plateful for his lunch.  :)






Tortellini and Sausage in Tomato Cream Sauce
1 lb. package of Turkey Kielbasa or Sausage
¼ cup diced onion
20 oz. package of tortellini (fresh or frozen)  (I used frozen cheese tortellini)
15 oz. can diced tomatoes (I used Italian-style diced tomatoes)
3 chicken bouillon cubes, plus the tomato can filled with water (can use 1½  cups chicken broth)
pinch of salt and pepper
garlic powder to taste
4 Tbsp. cream cheese
2 cups shredded cheddar jack cheese (I only used 1 cup)
I added 1 cup of half and half

Cook onion in skillet until soft.  (use olive oil or water sauté method)  Add sliced turkey sausage and cook until browned.  Add water & bouillon cubes (or broth), tortellini, tomatoes, and seasonings.  Bring to a boil, stirring often.  Turn heat down to low, cover and simmer for about 15 minutes, or until pasta is cooked al dente.  Remove from heat and add cheeses and half & half.  Cover and let stand for 5-10 minutes.  May garnish with green onions.




Monday, March 16, 2015

Performances

Back at the beginning of March several of us enjoyed an evening out to see the musical play Seven Brides for Seven Brothers as part of the Lyceum series at Truman.  What an outstanding performance!!  This was undoubtably one of my favorites of all time; and I have been attending the Lyceum series for many, many years.  :)



Jonathan and I were also able to attend Brianna's Wind Symphony concert the very next evening.  I love that we have these opportunities; not only to see Brianna, but to have such a rich variety of cultural events available to us in our small town.



Brianna and Shonda after the concert